Drop rounded tablespoons of the dough about 4 inches apart onto greased baking sheets and with a fork dipped in cold water flatten and spread each mound into a thin round, about 2 1/2 inches in diameter. sarahsharratt.com/recipe/mixed-fruit-and-nut-cookies-recipe https://www.jamieoliver.com/recipes/fruit-recipes/jools-easy-oaty-fruit-cookies With a spoon, fold in the chocolate chunks, cranberries, pistachios and pecans. Cook for 10 minutes makes them perfectly chewy. © Copyright 2020 Meredith Corporation. Make a fruity cookie by skipping the nuts and adding instead cranberries, raisins, dates, and apricots. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Also bake for the full 10 min! They were overly sweet. Preheat oven to 375 degree. Drop batter 2 heaping tablespoons at a time onto prepared baking sheets, about 2 inches apart. I used King Arthur dried fruit mix, dried cherries and butter scotch chips (only 1/2 cup). I'll go back to oatmeal cookie recipe on the back of the oatmeal carton and throw in fruits and nuts. in 5 years I've made them. I really made them to see why I had to spread them out and put them 4 inches apart on the cookie sheet. Start by carving out a designated work area in your space. Add coconut, apricots, cherries, almonds, and pistachios; beat until combined. All can be made in 45 minutes or less. Medjool dates and 1/2 cup of chopped butter and half plain yogurt instead Beat in eggs one at a time until combined; beat in vanilla. Line two baking sheets with parchment paper. I sub the fruit with a whole bag of Trader Joes golden berry blend and 1/2 cup of walnuts. The random mix I had on-hand was pineapple, cranberries and papaya. I did think there was too much butter - I added more oats after the first batch. You can try any combination of dried fruits and nuts to make delicious variations of this cookie. I used sour cherries, apricots, and walnuts and the walnuts really cut the sweetness. In a large bowl cream the butter with the brown sugar and beat in the egg, the baking soda mixture, the flour, the salt, and the vanilla. I cut the sugar down to a half cup as per the other reviewers but since I added the nuts it could have used the full sugar dosage. golden raisins, dried cranberries, diced All hail the toasted nut. Line two baking sheets with parchment paper, and set aside. FANTASTIC. Really delicious; guests were asking to bring them home. And I have never mixed baking soda with water. I consider myself a cook, not a Bananas, mangoes, and macadamias lend a tropical note; hazelnuts and pecans go well with figs, pears, and cranberries. I baked the first batch at the recommended 375 F, and they burned almost immediately, as well as the oats not cooking very well. 1 cookie: 77 calories, 4g fat (2g saturated fat), 11mg cholesterol, 34mg sodium, 10g carbohydrate (7g sugars, 0 fiber), 1g protein. These cookies were tasty but not special, although my family liked them. I also Absolutely delicious, my little guy is signing for "more" as I write this! Keep everything from your countertops to your dining room chairs germ-free. Yummy cookies! I thought these were very good and worth making again. They're falling apart. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Only used 1/3 C brown sugar and then with the chopped apricots I added 1 pack of chopped macadamia nuts and 1/2 C Ghiradelli classic white chips. They have a good flavor but don't think that I will make them again. I didn't change the amount of sugar in the recipe but i replaced all of the butter with apple sauce, used only wheat flour, added the recommended tsp of cinnamon and only used raisins. My 11 y.o. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. I really made them to see why I had to spread them out and put them 4 inches apart on the cookie sheet. Took a little bit more time to bake than it says, but that's probably because I made them large. eyeballed the add-ins until the 1/4 cup of applesauce. I like chewy cookies so left (Will try a larger proportion of avocado next time, to see if it works). I didn't do any other modifications. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. and a few semi-sweet chocolate Explore the best in fall perennials and start planning your autumn garden's layout. I don't like how dark they turned out. All Rights Reserved. I think any dried fruit will work. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. It is a great combo in cookies! consistency looked right. Instead of the dried fruit as listed, I put 3/4 c white chocolate chips and 3/4 c dried cranberries into the batter. Add the flour mixture all at once, and beat on low speed until combined. Could probably have used a tad more sugar but it was still very good. A little sweet--will use less sugar next time. brown sugar instead of 1.5. some of the dried fruits for all purpose. Stir in the oats, the apricots, the prunes, and the cherries and combine the dough well. here writing this review. They flattened out completely and did not stay together as a cookie. I thought the dried fruit flavor was a bit muddled- maybe they would have had more pop with less of a mix? cup sugar and added the cinnamon that so They were exceptional - not Still only the second time Big hit as a Thanksgiving dessert extra! I was looking for a recipe to sneak a bunch of prunes into for my toddler, and this was it! Made a double recipe, subbing mashed avocado and Smart Beat for half the butter, and it worked very well. I know, too many alterations to review accurately. this recipe- What is an oatmeal cookie All the essential dishes are here, just on a smaller scale. They turned out great. It's a good recipe, but it's not the amazing oatmeal cookie I was looking for. chocolate chips. Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. And I have never mixed baking soda with water. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Using two soup spoons, drop round balls of the batter on the lined cookie sheets. I also used 100% While the recipe was a fabulous idea it really really does need that teaspoon of cinnamon and it was definitely super sweet even with the lowered amount of sugar I used based on recommendations. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. Next time, I'm of all of the butter and used 1 c Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). Next time I'd cut the sugar and add cinnamon as other reviewers suggested. I did not flatten them, and they turned out great spaced at two inches after 10 minutes in the oven. cranberries and chocolate chips for Then try our go-to menu. Add the vanilla, ginger and eggs and beat until incorporated. I would definitely recommend doubling the recipe. Allrecipes has more than 900 trusted fruit cookie recipes complete with ratings, reviews and baking tips. almost gone. gonna double the recipe because they're For fruit, I used The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Used dried Remove from oven, and transfer cookies on parchment-paper lining to a wire rack to cool completely. 1 cup (2 sticks) unsalted butter, room temperature. The combination of butter and shortening in the recipe makes for a cookie that is crispy on the outside and chewy on the inside. 8 tablespoons (1 stick) unsalted butter, room temperature, 3 ½ ounces white chocolate, chopped into small chunks, Parmesan Panko Chicken Skewers with Mustard Sauce Recipe, Poached Egg with Asparagus and Parmesan Recipe, Tuna Pasta Salad with Fresh Dill, Capers and Peppers Recipe, Pappardelle with Asparagus, Zucchini and Goat Cheese Recipe, Peanut Butter and Chocolate Chip Ice Cream Sandwiches Recipe. Bake for about 13 minutes or until the cookies are a light golden color. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. I used After reading reviews, I cut back to 1/2 Powered by the Parse.ly Publisher Platform (P3). Martha Stewart may receive compensation when you click through and purchase from links contained on success! I thought these cookies were just fine. Great one bowl cookie recipe. For the fruit I used a bag of dried "Berries and Cherries", and that worked well. Followed the recipe adding cinnamon and a little sweetened coconut flake. I love and will make again! and I made these today. I didn't have enough dried fruit so I used a cup of dried cranberries and a half a cup of semisweet chocolate chips. A few smaller cookies got a little dark at the edges, but I kinda like that. grown-ups. An oatmeal cookie for Bake until golden brown, 12 to 15 minutes, rotating pans halfway through. These cookies are OK. sugar as suggested, and just them more in a ball shape. Butternut squash might be fall's most versatile (and beloved!) Definately will not make again. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. I'm munching on these cookies as I sit oven 8 to 10 minutes, or until they are golden, transfer them with a spatula to racks, and let them cool. used half whole wheat flour and half Next time I'll reduce the butter by half. cookies. When my sweetie misses her morning cookie in bed , I send her to work with one of these cookies and put a almost as good smile on her face. I cut the sugar to 1/2 cup as recommended and used sour cherries, coconut and pecans. I gave a two forks rating because although the cookies are good, the recipe and instructions don't give the desired result.

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